Black Beans with Peppers and Mushrooms

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“Another good black bean dish. Enjoy.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a heavy non-reactive saucepan over medium heat.
  2. Add next 4 ingredients and saute 4-5 minutes or until onion begins to soften.
  3. Stir in remaining ingredients, EXCEPT beans, cilantro and salsa.
  4. Bring to a boil.
  5. Reduce heat to medium-low and simmer 5-7 minutes, stirring frequently until mixture is thickened.
  6. Stir in beans and cook another 3 minutes until beans are heated throughout.
  7. Sprinkle with cilantro.
  8. Serve with Salsa.

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