Bloody Mary on a Stick
- Ready In:
- 4hrs
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 2 -3 cherry tomatoes
- vodka
- kosher salt
- Tabasco sauce or hot sauce
- toothpick, for serving
directions
- Poke holes in tomatoes and put in tall glass or jar.
- Pour vodka over top.
- Add a couple of drops of hot sauce.
- Let sit several hours so that the vodka gets in the tomatoes.
- Serve on toothpicks with salt on the side to dip in if desired.
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RECIPE SUBMITTED BY
hokiegal
Virginia Beach, Virginia
I'm a High School Marketing teacher. I have three boys (18,187, & 13) and a Realtor husband. I collect cookbooks and love to cook creatively, but end up making mostly the same family favorites or quick meals with our schedules. I started cooking when I was 10, and owe it to my parents who never said "that is too hard to make". My secret vice is the FoodNetwork.