BLT Appetizer
"This is an easy appetizer that tastes great. It would be a good appetizer for anyone on a low-carb diet."
- Ready In:
- 25mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 4 ripe tomatoes (chilled)
- 4 slices bacon (sautéed and crumbled)
- 4 green onions (sliced)
- mayonnaise
- black pepper
directions
- Slice tomatoes 1/2" thick.
- Place on a platter.
- Sprinkle with the crumbled bacon and sliced green onions.
- Top each tomato slice with a small dab of mayonnaise.
- You could thin the mayonnaise with a small amount of milk, put it in a pastry bag and decoratively swirl it over the tomatoes for a more elegant look.
- Sprinkle with a small amount of black pepper.
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RECIPE SUBMITTED BY
An Dracon
Kennedale, TX
<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket"> I live on the edge of the Dallas / Fort Worth metroplex. The town I am in has less than 6,000 residents yet I am only a 20 minute drive from Whole Foods and Central Market. We also have an abundance of Indo-European and Oriental stores. All the great places to explore for all the unusual foods you see on cooking shows.
Central Market even has "famous" chefs giving cooking classes. I plan to take the Sushi making classes Spring 2003.
The only thing we need to make this area perfect is for Katz Deli from Houston to open a place right around the corner from me, their chopped liver is to die for. On the same corner a great Mystery book store like the Murder by the Book they have in Houston.
Then if the local restaurants would learn how to cook better I would be in Seventh Heaven. Gee, am I opinionated or what!
I collect cook books, love to read, and I am planning on teaching myself how to sew in 2003.
