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BLT Nibbles

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READY IN:
30mins
YIELD:
48 appetizers
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut a thin slice off the top of each tomato.
  2. Scoop out and discard the pulp (I use the handle end of a small teaspoon, or use a melon-baller).
  3. Invert tomatoes on paper towels to drain.
  4. In a small bowl, combine all remaining ingredients and mix well.
  5. Spoon into tomatoes.
  6. Refrigerate until ready to serve.

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