Blue Cheese and Nutty Pear Salad
- Ready In:
- 5mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 1⁄2 cup blue cheese, crumbled
- 1⁄2 cup cream cheese, softened
- 2 tablespoons butter, softened
- 1 teaspoon Worcestershire sauce
- 1 teaspoon paprika
- 1⁄2 cup finely chopped pecans
- 2 (16 ounce) cans pear halves in natural juice, drained
- 8 large lettuce leaves
directions
- Combine cheese, butter, Worcestershire sauce, and parika until thoroughly blended.
- Form into 1-inch balls and roll in pecans.
- Cover and refrigerate until ready to serve.
- Assemble salad: Place 2 pear halves on a lettuce-lined plate.
- Tope each pear half with a cheese ball.
- Serve immedeately.
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RECIPE SUBMITTED BY
alijen
United States
I'm a graduate student studying agricultural economics, originally from Georgia. (Go dawgs!) I try to eat very healthy, most often low-carb. But, I do love sweets sometimes. I like to bake for others so much- so I do it all the time and have become known for just stopping by with casseroles, brownies etc..