Blueberry Salsa

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“This salsa is wonderful with fish, especially salmon, probably good with meat also. from the local newspaper”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Section pink grapefruit and discard membrane.
  2. Dice grapefruit and mix with remaining ingredients.
  3. Mix well and refrigerate for at least an hour before serving.

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