Bob's Scalloped Potatoes
"This is my brother Bob's recipe. These potatoes are not very attractive, but are sought out at church dinners, and there are never any leftovers!"
- Ready In:
- 1hr 45mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
- 8 -10 medium potatoes, thinly sliced
- 2 medium onions, sliced
- 2 green peppers, diced
- 1⁄2 lb longhorn cheese
- 1⁄2 lb Velveeta cheese
- 1 can cream of mushroom soup
- 1 cup milk
- salt and pepper
directions
- Grease 13 x 9 pan.
- Alternately layer potatoes, peppers, onions and cheeses.
- Salt and pepper each layer until all ingredients are used.
- Mix soup and milk; pour over top.
- Bake covered at 350 degrees for 1 hour, then uncover and bake until done.
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Reviews
-
This was delicious , Bob 's a lucky guy. Thanks for the most tasty taters. Donna -
We thought these were delicious! The only thing I did different was to use only 1 bell pepper. they also tasted good reheated. I served this with recipe # 103404 Harley Davidson Cafe Homestyle Meatloaf. Thanks Teresa M and your brother Bob for such a nice potato recipe.
RECIPE SUBMITTED BY
Teresa M
Zanesville, Ohio
Thanks for checking out my about me page. Jeff is my husband of 8 years. We have 1 dog that someone dropped off at the side of the road and I brought home, and she rules the house. I love dogs, and hate to see a dog tied up and forgotten.
I love to grow different kinds of tomatoes from seed to can, and give the "extras" away (when I'm working and don't have time to can).
