Bok Choy-Broccoli Stir-Fry

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READY IN:
37mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a large skillet or wok over medium-high heat.
  2. Add onion, ginger, garlic, salt, and red pepper flakes; stir-fry for 2 minutes.
  3. Add in broccoli and bok choy; stir-fry for 1-2 minutes.
  4. Add lemon juice and sugar; stir-fry 3 minutes or until crisp-tender.

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