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Bonefish Grill's Bang Bang Shrimp

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READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. You will be using 1 bottle Dinni’s Select Bang Bang Sauce.
  2. Peel and Devein shrimp.
  3. Sprinkle shrimp with 1 1/2 teaspoons salt; let stand at room temperature for 12 minutes. Combine eggs, milk, corn starch, flour, baking powder in mixing bowl; mix until smooth. Heat oil in deep fryer to 350°F Add batter to the bowl with shrimp, stir till the shrimp is well coated with batter drop shrimp in the deep fryer and fry till golden brown (about 3 minutes).
  4. In a separate bowl or a ( large zip lock bag ) empty one 12 oz. bottle of Dinni’s Select Bang Bang Sauce, drop the fried shrimp and still till all the shrimp is coated with the sauce. Garnish with fresh green or red hot peppers.

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