Bourbon Dogs
"Great tail-gate or picnic food. Very easy to make."
photo by MyMagicMoo
- Ready In:
- 35mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 16 ounces beef hot dogs, cubed
- 2 cups ketchup
- 3⁄4 cup brown sugar
- 3⁄4 cup Bourbon
- 1 tablespoon chopped onion
- 1⁄2 cup water
directions
- Combine all ingredients in baking dish.
- Place in 300-degree F oven for 25 minutes.
- Serve on hot plate or in chafing dish with toothpicks to spear the dogs.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
WOW! Bourbon Indeed! but in a good way.. I used light brown sugar this time but i think i might try the dark brown sugar next time.. and the 25 min cooking time i increased by 15 min after i checked them the first time (after 25 min they didnt seem quite done enough) These are a winner for sure and i WILL be making them again! Thanks for posting!! Made this for a Bargain Basement Tag!
RECIPE SUBMITTED BY
Mark O.
Winter Park, FL
I've been a Winter Park, FL resident since August 1962, when my father retired from the Army.