Bourbon Whiskey BBQ Sauce

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READY IN: 41mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a sauce pan, cook the onions, garlic and bourbon on medium heat for 6 minutes. Combine the remaining ingredients in a bowl.
  • Add the remaining ingredients to the sauce pan and bring to a boil. (about 2 minutes).
  • Simmer on medium-low heat for 20-25 minutes.
  • Optional: pour over 2 pounds of cooked meatballs in a slow-cooker on low for parties.
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