Boursin Cheese (Homemade)

Recipe by evelynathens
READY IN: 10mins

INGREDIENTS

Nutrition
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DIRECTIONS

  • Have cheeses and butter at room temperature.
  • Crush garlic.
  • Mix cheeses, butter and garlic.
  • Add remaining ingredients, mix well.
  • Pack into a container just large enough to hold the boursin and store in refrigerator.
  • To serve, bring to room temperature.
  • Serve with crackers.
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