Bou's Chicken
"My mom's nickname was Bou, and this was one of her favorites when we were growing up. It's easy, and the ingredients are usually right at hand."
- Ready In:
- 50mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 1⁄4 cup yellow mustard
- 1⁄4 cup sugar
- 1⁄4 cup vinegar
- 1⁄4 cup soy sauce
- 1 cup catsup
- 1 cup water
- 3 - 3 1⁄2 lbs skinless chicken pieces
directions
- Combine sauce ingredients in large pot or dutch oven.
- Bring mixture to a boil.
- Add the chicken.
- Turn down the heat, put the lid on at a tilt (or open the steam vent).
- Simmer till chicken is cooked- about 45 minutes.
- Serve with rice, noodles or mashed potatoes.
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Reviews
-
this is very good. I usually make this in the pressure cooker- I have a small one- I serve it over noodles. The sauce is great
RECIPE SUBMITTED BY
CCLady
San Diego, California
