Braised Pork Spareribs
Wanted something different and easy. So this was the result.
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INGREDIENTS
Nutrition- 1⁄2cup vinegar
- 3⁄4cup brown sugar
- 1⁄2cup soya sauce
- 1
- 4
- 1lb pork spareribs
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DIRECTIONS
- Brown spareribs in frying pan in small amount olive oil.
- Remove spareribs and place in oven proof pan.
- Add brown sugar, vinegar, soya sauce, ginger and garlic in frying pan and cook at low heat until melted and blended.
- Pour over ribs and cover with tight covered lid or tin foil.
- Cook at 350* for 1 hour and turn ribs. Continue for another hour.
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