Bran Apple Crisp

Name: Bran Apple Crisp
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 1 batch, 8 serving(s)
Ingredients: 1 cup all-bran cereal; 1/2 cup whole wheat flour; 1/4 cup brown sugar, firmly packed; 1/4 cup butter or 1/4 cup margarine; 6 cups baking apples, unpeeled & sliced; 1/2 teaspoon cinnamon; 1/4 cup granulated sugar

Submitted by CookinwithGas

"Apple Crisp, but with a twist...it uses bran cereal and wheat flour"

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Ready In:: 1hr
Ingredients:: 7
Yields:: 1 batch
Serves:: 8

ingredients

1 cup all-bran cereal
¹⁄₂ cup whole wheat flour
¹⁄₄ cup brown sugar, firmly packed
¹⁄₄ cup butter or 1/4 cup margarine
6 cups baking apples, unpeeled & sliced
¹⁄₂ teaspoon cinnamon
¹⁄₄ cup granulated sugar

directions

Preheat oven to 325°F.
In a medium bowl, combine the cereal, flour and brown sugar.
With a pastry blender, cut in the butter until the mizture is crumbly; set aside.
In a separate bowl, combine the apples, cinnamon and granulated sugar.
Dump the apple mixture into a 2 quart baking dish.
Sprinkle the cereal/flour mixture evenly over the apple mixture.
Bake in the preheated 325°F oven for about 45 min.
Serve warm with a scoop of vanilla ice cream on top of each serving.