Bread Pudding

Recipe by Donella
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 22mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Tear bread into pieces, put into greased 9x13 baking pan.
  • Mix milk, eggs sugar and vanilla together, pour over bread pieces, being sure to soak well.
  • Sprinkle top with cinnamon.
  • Place butter pats randomly on top.
  • Bake in 350* oven for an hour- 1hr.
  • 15 minutes or until puffed.
  • Lt cool then add topping.
  • TOPPING: 2 Tbls.
  • cornstarch, 1 cup sugar, 1 cup water Boil until thick.
  • Remove from heat, add 3/4 stick butter, 1 tsp.
  • vanilla, stir until butter has melted, pour over top of pudding.
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