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Breakfast Burritos (Once a Month Cooking)

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READY IN:
50mins
YIELD:
24 burritos
UNITS:
US

Ingredients Nutrition

Directions

  1. Scramble eggs in large skillet until done; stir in cooked sausage and salsa.
  2. Warm tortillas in microwave 20-30 seconds or until warm and flexible.
  3. Place 1/2 cup egg mixture into tortilla; roll burrito-style.
  4. Freeze burritos in single layer on lightly greased cookie sheet.
  5. When fully frozen, wrap burritos individually; place wrapped burritos in large zip-top freezer bags; freeze.
  6. TO SERVE: Unwrap burritos from foil or plastic wrap that you used for freezing.
  7. Wrap in a paper towel.
  8. Cook in microwave until heated through (about 2 minutes).
  9. Or thaw burritos (remove plastic wrap if used in freezing), wrap burritos in foil, and bake at 350 degrees for ten minutes.

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