Breakfast Casserole

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“I learned this from an old sheepherder in southern Utah.”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Cook sausage in oven proof pan (I use cast iron).
  3. Remove cooked sausage and drain well; add eggs, sausage, and cheese.
  4. Bake in oven until eggs are set.

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