Breakfast Couscous

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“A nice hot breakfast with not the usual ingredients”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat milk, vanilla, maple syrup, and raisins in a saucepan over medium heat until hot and steamy. DO NOT BOIL!
  2. Stir in couscous, cover, and remove from heat.
  3. Let stand for 5 minutes.
  4. Sprinkle with cinnamon and serve warm.

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