Breakfast Sausage Bread Roll
- Ready In:
- 1hr 10mins
- Ingredients:
- 8
- Serves:
-
10-12
ingredients
- 1 loaf frozen bread dough
- 1 lb Jimmy Dean sausage
- 1 dash garlic
- 2 tablespoons minced onions
- 1 tablespoon oregano
- 2 eggs
- 1 1⁄2 lbs shredded mozzarella cheese
- 1 1⁄4 cups shredded parmesan cheese
directions
- Thaw dough at room temperature until about double in size.
- Brown sausage with onions, oregano, and a dash of garlic powder. Drain.
- Separate one of the eggs, setting aside the white for later.
- Place the other egg and the egg yolk from above in large bowl with cheeses. Add sausage mixture and toss all together.
- Cover a cookie sheet with foil and flatten out dough to cover.
- Spread meat mixture over dough.
- Roll dough up in jelly-roll style (i.e., from long end to long end) with mixture inside. Pinch seam together to seal.
- Place seam-side down on cookie sheet. Brush top with reserved egg white.
- Bake at 350 degrees for 40 minutes.
- After baking allow to cool for 10 minutes, then cut into slices about 1-inch thick.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I made this for our lunch today and it was very yummy! I did change the ingredients a little by using cheddar cheese only and not using the oregano (I'm not a fan of dried oregano and I didn't have any fresh). It was still awesome!! My hubby said it was fantastic and he could eat the whole thing by himself!