Breakfast Strata

Recipe by Laura O.
READY IN: 1hr 40mins
SERVES: 12-16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a skillet, cook bacon until done.
  • Remove bacon from skillet, leaving drippings in the pan.
  • Add ham and onion to skillet.
  • Cook and stir until onion is tender.
  • Drain grease from ham and onion.
  • In a bowl, combine bacon, ham, and onion.
  • In a greased 13x9x2 baking dish, layer half the bread cubes, potatoes, and cheese, in that order.
  • Top with all of the bacon mixture.
  • Repeat another layer of bread, potatoes, and cheese.
  • In a bowl, beat the eggs.
  • Add milk, Worcestershire sauce, mustard, salt, and pepper to the eggs.
  • Pour over all in the baking dish.
  • Cover and refrigerate overnight.
  • Remove from the refrigerator 30 minutes before baking.
  • Bake, uncovered, at 325 degrees for 65-70 minutes or until a knife inserted near the center comes out clean.
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