Brie and Apple Sandwich

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“An absolutely fabulous sandwich!”
READY IN:
15mins
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

  • 1 baguette French bread
  • 1 large wedge good brie cheese
  • 1 apple, sliced
  • your favorite chutney or preserves
  • toasted walnuts

Directions

  1. Sorry to be so non-specific.
  2. I just had this sandwich in a restaurant and posted a thread talking about it- several people asked me to post it as a recipe, so I'm kind of guessing here.
  3. Split the baguette for a sandwich.
  4. Slice the brie into medium thick slices and place a layer on each side of the open baguette.
  5. Place in a 350 oven for a few minutes to warm the brie.
  6. Top with apple slices, a little chutney or preserves and sprinkle toasted walnuts over.

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