Brie and Mango Quesadillas
"not your usual quesadillas"
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- butter or margarine, softened
- 3 tomato tortillas
- 1 cup brie cheese
- 3 tablespoons finely chopped red onions
- 1 cup chopped ripe mango
- serrano pepper (I use about 1/2 piece)
- sour cream, seasoned
- cilantro
directions
- Heat skillet over medium heat.
- With small spatula or butter knife, spread a thin amount of butter or margarine on one side of the tortilla.
- Place the unbuttered side of the tortilla face down on the skillet.
- Let it heat through, about 15 seconds.
- Flip the tortilla over, reduce the heat to low and sprinkle the brie, mango and red onion on top of the tortilla, leaving a half-inch margin around the edges.
- Sprinkle the top with a pinch each of serrano pepper.
- If desired, add a spoonful of salsa on top.
- When the cheese has melted or is just about melted, flip one half of the tortilla.
- Slice into wedges and garnish with cilantro.
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Reviews
-
Quite a treat, very elegant! I used wheat tortillas and served these with salsa and sour cream seasoned with a little taco seasoning. I think this would work with cheddar or similar strong cheese just as well as brie. -
Delicious, gourmet treat! I thought this was just amazing - I loved the taste of the melted brie withe the mango. It is unusual sounding combination, but tasted so good. Thanks!
RECIPE SUBMITTED BY
Izzy Knight
United States
I am a proud mother of my twins Darius and Constance; also a grade school teacher. You can understand my need for easy, healthy, fast, and fun recipes! I love to cook with my hubby, who runs an Italian restaurant. But in my kitchen, even he doesn't get to boss me around :)