Broccoli With a Garlic and Lemon Dressing

Recipe by English_Rose
READY IN: 10mins
SERVES: 6
UNITS: US
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DIRECTIONS

  • Cut the broccoli into small florets and cook in a pan of boiling salted water for 3–4 minutes, or until just tender. Drain and tip into serving bowl.
  • Meanwhile, whisk together the remaining ingredients and season with salt and pepper.
  • Toss the dressing into the drained broccoli and serve.
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