Broiled Salmon Steaks

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“This recipe is from Martha Stuart's Quick Cook.”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the boiler.
  2. In a bowl combine lime juice and soy sauce.
  3. Put the salmon steaks on a baking sheet and baste with the lime-soy mixture and lightly sprinkle with salt.
  4. Broil 4 inches from the flame for about 5 minutes.
  5. Turn the salmon, brush with lime-soy misture, sprinkle with salt, and cook 5 more minutes, or until fish is done.
  6. Serve at once.

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