Brown Bag Ideas - the English Garden

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“A "simply smashing" take-to-the-office lunch!”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Place salmon on first slice of bread.
  2. top with cucumber& alphalfa sprouts.
  3. Combine watercress with mayo and add to sandwich; season to taste with salt& pepper.
  4. Top with second slice of bread and place in plastic wrap.
  5. Take celery& carrot sticks in a separate container for munching at lunch time.

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