Brownie Kiss Cupcakes

READY IN: 45mins
YIELD: 9 cupcakes
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a mixing bowl, cream butter and sugar.
  • Add eggs and vanilla; mix well.
  • Combine next 4 ingredients; add to creamed mixture; mix well.
  • Fill paper lined muffin cups 2/3 full.
  • Place an overturned chocolate kiss in the center of each.
  • Bake at 350 degrees for 20-25 minutes or until top springs back when lightly touched.
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