Buckeyes: Very Rich!

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“Be careful, these are very rich and very addictive! This recipe has more powdered sugar, which is what makes them creamy and delicious!”
READY IN:
2hrs
YIELD:
100 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt in top of double boiler paraffin and chocolate chips.
  2. Cream together butter, powdered sugar and peanut butter.
  3. Shape into small balls (about 1 inch or less thick).
  4. Using toothpicks, dip balls into melted chocolate (which is kept over hot water until finished).
  5. Makes close to 100 "buckeyes".
  6. Refrigerate and enjoy!

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