Buffalo Chicken Dip

Name: Buffalo Chicken Dip
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 cup, 6-8 serving(s)
Ingredients: 8 ounces cream cheese; 2 1/2 cups shredded cooked chicken; 1 cup sour cream; 1 cup frank's original hot sauce; 1/4 cup freshly grated cheddar cheese; celery seed; chopped scallion; blue cheese, crumbles (optional)

Submitted by Phil C.

"Chicken, cream cheese, sour cream and Frank's Original Hot sauce"

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Ready In:: 40mins
Ingredients:: 8
Yields:: 4 cup
Serves:: 6-8

ingredients

8 ounces cream cheese
2 ¹⁄₂ cups shredded cooked chicken
1 cup sour cream
1 cup frank's original hot sauce
¹⁄₄ cup freshly grated cheddar cheese
celery seed
chopped scallion
blue cheese, crumbles (optional)

directions

Mix 1st four ingredients in a medium bowl until well blended.
Spread in a 9 x 9 baking dish.Sprinkle celery seeds over the top followed by the scallions then the cheddar cheese.
Bake in a pre-heated 425 degree oven for approx 20 minutes or until bubbling around the sides.
Remove from oven and sprinkle with crumbled blue cheese if desired.