Butterfinger Fruit Dip

"I got this recipe off of Buns in my Oven's website. Sounds wonderful!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
12mins
Ingredients:
4
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • In a food processor, finely grind the candy bars. Alternately, put them in a sealed bag and beat them with a mallet until crushed.
  • In a large bowl, beat the cream cheese and marshmallow fluff until light and fluffy. Fold in the cool whip and all but a handful of the candy crumbs.
  • Spoon dip into a serving dish and sprinkle the remaining candy over the top.
  • Serve with apple slices and graham crackers.
  • Read more at http://www.bunsinmyoven.com/2014/01/17/butterfinger-fruit-dip/#iiqC56ys8s9Cp247.99.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes