Buttermilk Pancakes

Recipe by Cheesehead
READY IN: 15mins
SERVES: 12-15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Use just one bowl.
  • Beat eggs.
  • add buttermilk then add baking soda.
  • Stir.
  • Add flour, sugar, salt, and baking powder.
  • Stir.
  • Fold in oil (Do Not over stir, a few lumps are okay).
  • Lightly grease or spray a griddle heated to 375 (I just heat my griddle over medium heat on the stove).
  • Spoon 4" circles of batter and turn when puffed up and full of little bubbles.
  • May add blueberries, chocolate chips, or drained pineapple bits after batter is poured.
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