Buttermilk Potato Bread ( Breadmaker 1 1/2 Lb. Loaf)

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READY IN:
3hrs 15mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Measure all ingredients into bread machine pan in the order suggested by manufacturer, adding potato flakes with liquid ingredients.
  2. Process on basic/white bread cycle; use medium/normal crust color setting.
  3. Do not use delayed-bake feature.
  4. Remove bread from pan; cool on wire rack.

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