Butterscotch Sauce
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 75 g unsalted butter
- 1⁄2 cup brown sugar
- 3⁄4 cup evaporated milk
- 1⁄2 cup cream
- 1 teaspoon vanilla essence
directions
- Melt butter over moderate heat.
- Add sugar, milk and cream.
- Remove, add vanilla and cool.
- Keep in airtight container and serve at room temperature.
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RECIPE SUBMITTED BY
Tryntje
Nelson
I am the mother of two growing boys,(15 and 12) and the wife of one satisfied husband. I enjoy searching for new and varied recipes, to complement our vegetarian diet I cook vegetaian at home, and our boys have been brought up this way since birth, but alas, in this modern society, fast food outlets such as McDonalds and KFC, (yes we do have them down under), intrude into our boys busy lfestyles, so anything healthy I am always seaching for