Buttery Toffee Cookies

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READY IN:
19mins
YIELD:
48 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350°.
  2. In large bowl, beat sugar, butter, egg and vanilla until creamy.
  3. Add flour, baking powder and soda.
  4. Beat on low until well mixed.
  5. Stir in toffee bits with a spoon.
  6. Shape into 1-inch balls.
  7. Roll in sugar.
  8. Put 2-inches apart on ungreased baking sheet.
  9. Flatten slightly with bottom af glass.
  10. Bake for 9 minutes or until edges are just lightly brown.
  11. While warm, sprinkle with more sugar.

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