Cajun Remoulade

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“From Southern Living Magazine - courtesy of the Zac Brown Band.”
READY IN:
20mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Process first 13 ingredients along with salt and pepper to taste in a food processor 30-40 seconds or until finely chopped. Serve immediately or chilled.
  2. Refrigerate in an airtight container up to 3 days.

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