Cake or Pudding Mixture

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
20mins
SERVES:
4
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat the egg. Cream fat and sugar, add egg and lastly the flour mixed with the baking powder.
  2. Mix to a soft consistency with a little milk.
  3. Spread in a tin and bake for 15 to 20 minutes.
  4. This mixture can be steamed in a basin for 1 hour and served as a pudding with jam or custard sauce.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: