Caldo Verde
"My husband's favourite soup."
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 3 garlic cloves, minced
- 1 medium potato, peeled and cut into cubes
- 1⁄2 cup chorizo sausage, cut into cubes and fried in a dry pan
- 8 cups water
- 1 bouillon cube
- 6 cups collard greens, cut into slivers
directions
- Sautee onion and garlic in olive oil until translucent.
- Add potato and water. Boil until potato is soft.
- Mash potato.
- Add boullion cube and fried chorizo.
- Add collards and boil until the collards are emerald green in colour.
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