Calico Bean Soup
"A good bean soup to use the ham bone after a holiday dinner."
- Ready In:
- 3hrs 10mins
- Ingredients:
- 6
- Yields:
-
8-11 cups
ingredients
- 2 1⁄2 cups 16 bean mix
- 1 lb ham bone, ham hock or 1 lb ground beef
- 1 large onion, chopped
- 1 clove garlic, chopped
- 1 (28 ounce) can tomatoes, undrained
- salt and pepper
directions
- Wash beans and add enough water to cover.
- Soak 4 hours to overnight; drain.
- All remaining ingredients.
- Cover and simmer for 3-4 hours or until beans are tender, stirring occasionally.
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Reviews
-
Just as you said"Easy to prepare" and "a good bean soup". Thanks It was excellent. Tom H.
RECIPE SUBMITTED BY
Bertha C.
United States
I am married and have three children ages 9 to 16. I work full-time so between work and attending as many school functions as I can possibly fit in, I have little time to prepare "gourmet" type dishes which require a lot of preparation time. I like tasty, quick-fix meals that use ingredients that are usually in my house and don't require an extra trip to the store. When I'm not waiting on my family or working, I like to do counted cross-stitch and recently started a new hobby----quilting.
