California Scampi

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READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter and oil together in sauté pan.
  2. Add garlic, sauté for one minute, and add shrimp.
  3. Sauté for one minute, add wine, lemon juice, salt, and pepper.
  4. Sauté quickly while sauce reduces and shrimp turns pink.
  5. Do not overcook.
  6. Sprinkle with parsley before serving.
  7. Serve with sauce over noodles or rice.
  8. Garnish with lemon wedges.

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