Canadian Living's Best Chocolate Chip Cookies

READY IN: 8mins
YIELD: 50 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, cream together butter and shortening; gradually mix in sugars, creaming thoroughly.
  • Beat in eggs and vanilla.
  • Combine flour, baking soda and salt; blend into creamed mixture. Stir in chocolate chips and nuts.
  • Chill for a few minutes or let stand at cool room temperature for 30 minutes.
  • Drop by rounded teaspoonfuls onto lightly greased baking sheets.
  • Flatten slightly and smooth edges to make 1/2-inch thick cookie.
  • Bake in a 375°F oven for 8-9 minutes or until golden brown around the edges and still slightly under-baked in the centre. Let stand on baking sheet for 5 minutes; remove to racks to let cool completely.
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