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READY IN:
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook the spaghetti and add enough olive oil to avoid they stick themselves.
  2. Wait until they're cold and add all the other ingredients.
  3. If possible, wait a couple of hours before eating (Keep it in the fridge). It's very easy to prepare and it's really marvellous.
  4. Enjoy it! Karina.

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