Caprese Skewers

Name: Caprese Skewers
Prep time: 20 min
Total time: 20 min
Yield: 16 serving(s)
Ingredients: 1 pint grape tomatoes, Halved Cross-wise; 8 ounces bocconcini, Small Fresh Mozzarella Balls; 1/4 cup extra virgin olive oil; 2 tablespoons balsamic vinegar; 6 thinly sliced fresh basil leaves; 1/4 teaspoon kosher salt; 1/4 teaspoon pepper; 32 (4 inch) wooden skewers

Submitted by Pomtini

"Classic caprese salad turned into an easy and elegant appetizer. *If you can't find small fresh mozzarella balls (bocconcini) you can buy a larger ball of fresh mozzarella and cut it into 1/2 in cubes."

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photo by Pomtini

Ready In:: 20mins
Ingredients:: 8
Serves:: 16

ingredients

1 pint grape tomatoes, Halved Cross-wise
8 ounces bocconcini, Small Fresh Mozzarella Balls
¹⁄₄ cup extra virgin olive oil
2 tablespoons balsamic vinegar
6 thinly sliced fresh basil leaves
¹⁄₄ teaspoon kosher salt
¹⁄₄ teaspoon pepper
32 (4 inch) wooden skewers

directions

Thread 1 tomato half, 1 piece of cheese, and another tomato half onto each skewer. Place skewers in a shallow serving dish.
Whisk together oil,balsamic, salt, and pepper. Drizzle oil mixture over skewers. Sprinkle with basil, and salt and pepper to taste.

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RECIPE SUBMITTED BY

Pomtini

I'm a mother of two, my son has food allergies so I find myself making things from scratch for his saftey. I could really use some cake baking lessons, mine tend to look like submissions for cake wrecks. I love collecting recipes and reading cooking blogs.

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