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Caribbean Cowpeas and Rice

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READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Soak peas.
  2. COmbine peas with onion, jalapeno, garlic, cumin, thyme, bay leaf and 2 cups water.
  3. Boil.
  4. Reduce and simmer.
  5. Add rice, broth, tomato, allspice and salt.

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