Caribbean Fruit Dessert

"This is a lovely dessert that has lots of beautiful flavor. It is best eaten right after being prepared."
 
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Ready In:
21mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • First be sure to have all of your fruit prepared.
  • Melt your butter in a large heavy-based frying pan.
  • Once it is melted, add the pineapple and cook for 3 minutes until it starts to brown; turn occasionally.
  • Add your mango, papaya, and bananas to the frying pan and cook for just one minute, making sure you turn occasionally.
  • Next stir in your maple syrup, cinnamon, and rum and cook for 2 more minutes until the sauce thickens and fruit is nice and tender.
  • Serve immediately with yogurt.

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Reviews

  1. I made this using just pineapple and mango, I couldn't find any papayas in my grocery store. I might have overcooked the fruit slightly as it was a little too soft, I served it with whipped cream in place of yogurt, which is not one of my DH's favorite things LOL! this dessert is a must for fruit lovers, it is simply delicious! Thanks L4C!...Kitten:)
     
  2. this sounds so delicous, i will try this for sure and post my comments later, i am sure the comments will be good. thanks for sharing.
     
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RECIPE SUBMITTED BY

Since April 2008, I have been a vegetarian. I dont eat creatures...that's the easiest way to put it! :D I still eat a small amount of dairy, but not very much. I have been missing around here for a while, and hope to poke my head in a bit more often from now on... I hope you enjoy my recipes...
 
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