Cauliflower Au Gratin

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“Cauliflower ain't just for salads anymore!Even people who don't like cauliflower like this dish! You can use half broccoli and half cauliflower if you wish.”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in a large skillet.
  2. Saute ham and garlic for 2 minutes.
  3. Add cauliflower and cook just until crisp tender, about 10 minutes.
  4. Combine flour and cream until smooth; stir into skillet and blend well.
  5. Add salt, pepper and cayenne.
  6. Bring to a boil.
  7. Reduce heat, cook and stir for 2 minutes.
  8. Transfer to an ungreased 2-quart baking dish.
  9. Sprinkle with cheese.
  10. Place under preheated broiler until lightly browned, about 2-4 minutes.
  11. Sprinkle with parsley.
  12. Serve immediately.

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