Cauliflower with Lemon
photo by Bergy
- Ready In:
- 10mins
- Ingredients:
- 2
- Serves:
-
4
ingredients
- 1 lb cauliflower floret
- 1⁄4 cup lemon juice
directions
- Place cauliflower in a steamer basket over boiling water.
- Cover saucepan and steam 7-8 minutes or until cauliflower is tender.
- Transfer cauliflower to a serving dish.
- Add lemon juice and season with salt and pepper to taste. Toss gently before serving.
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Reviews
-
I use lemon a lot with veggies but this was a first time with cauliflower. Nice touch. Thanks! This is so simple and yet brings out the flavor of the cauliflower. Enjoyed by all thanks -
This was extremely easy to make,of course. But the addition of the lemon took away the "heavy" flavor you sometimes get with cauliflower without adding a lot of lemony flavor. -
I made a lesser quantity. I added a squeeze of 1/2 a lemon and it turned out sour. Next time I might add a little less lemon juice and also add a little EVOO...
RECIPE SUBMITTED BY
Dancer
Guelph, 0
