Celebration Cake
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
directions
- Mix cake mix, water, oil and eggs in large bowl with electric mixer at low speed until moistened.
- Beat for 2 minutes at medium speed.
- Stir in 1 1/2 cups chopped cookies.
- Pour into 2 greased and floured 9-inch round cake pans.
- Bake at 350° for 25-35 minutes or until toothpick inserted near center comes out clean.
- Cool in pans on wire racks for 10 minutes; remove from pans.
- Cool completely.
- Reserve 1/2 cup frosting for garnish.
- Place 1 cake layer on serving plate; spread with remaining frosting.
- Top with remaining chopped cookies, pressing gently into frosting.
- Top with remaining cake layer.
- Heat chocolate and butter in small saucepan over low heat, stirring until melted and smooth.
- Cool slightly and spread evenly over top of cake.
- Cool for 10 minutes or until glaze is set.
- Garnish with reserved frosting to resemble a large Oreo cookie.
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RECIPE SUBMITTED BY
Ashley U
Bellingham, WA
I live in the beautiful, rainy northwest. I'm currently working as a CNA taking care senors with mental illness. I love cooking and would like someday to own my own resturant. My passions include photography, cooking, reading and of course, shoping. I enjoy swiming and hiking.