Chalupa

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READY IN:
6hrs 15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash and sort beans.
  2. Soak beans overnight.
  3. Drain soaking liquid.
  4. Place all ingredients in large pan.
  5. Cover with water, bring to a boil, reduce heat to simmer and cook 4-6 hours or until meat falls apart and is tender.

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