Cheddar Cheese Popcorn Beer Soup

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READY IN:
30mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Add first 5 ingredients to heavy soup pot and lightly saute.
  2. Add remaining ingredients (using empty soup cans to measure the milk and beer) Heat to simmer.
  3. When serving, top each cup or bowl with generous handful of freshly popped, lightly salted, popcorn.

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