Cheddar Garlic Biscuits
- Ready In:
- 14mins
- Ingredients:
- 6
- Serves:
-
4-7
ingredients
- 2 cups Bisquick
- 2⁄3 cup milk
- 2⁄3 cup shredded cheddar cheese
- 3 tablespoons melted butter
- 1 teaspoon parsley flakes
- 1⁄4 teaspoon garlic powder
directions
- Preheat oven to 450ºF degrees.
- Mix first 3 ingredients to form soft dough.
- Drop by 9 spoonfuls onto ungreased cookie sheet.
- Bake 8-10 minutes.
- Mix butter and herbs, brush over warm biscuts.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Delicious biscuits!!!! Made these to go with calamari and sauce. Substituted shredded fresh Romano cheese for the cheddar, because that's what I had. Melted 3 tbsps of butter with Classico pesto sauce (didn't measure but probably 3 tbsp) instead of garlic powder and brushed on the biscuits with parsley when I removed them from the oven. They were great! A definite WOW recipe! And so easy which is what I love! Will try them as dumplings in a chicken dish in the future!
see 1 more reviews